It was a work of art.
After taking the obligatory iPhone shots to send to our friends, we dug into the beautiful fruit sorbets and the fresh fruits that adorned it, while breaking into the toffee basket.
That’s how respected Melbourne food blogger Libby of The Very, Very Hungry Caterpillar describes dessert a couple of weeks ago.
Check out what else she said on her lovely blog here.
Thanks Libby ;o)
Cheryl, Brad and the team